PRIME AGRICULTURAL LAND

Prime agricultural land is defined and classified by the Soil Conservation Service (SCS) based on soil classification and an established set of criteria that are suitable to maintain extended production of sustainable crop yields over a prolonged period of time. Soils considered by the SCS to be ideal are those that meet their designation of Class I and Class II soils which includes a significant portion of the Township. The loamy sand and sandy loam phases of the following soil series meet the physical criteria for this classification: Aura, Collington, Freehold, Downer, Mariton, Nixonton-Barclay, Sassafras and Woodstown. These soils dominate those found in the Township and account for its historical agricultural history.

However, to qualify as prime agricultural land, other SCS criteria must be met. These include the potential for long term sustained yields, the size of the parcel and its relationship to other agricultural lands, the proximity of development to avoid urban-agricultural conflicts, the availability of water, and the length that the parcel has been and could continue to be successfully farmed. Coupled to these criteria is the importance that agricultural production has on the economic base of the community. The Prime Farmland Map represents prime agricultural lands in the Township in 1995.

Areas experiencing increased urbanization rapidly lose the Prime Agricultural Lands classification as the potential rises for urban-agricultural conflicts. New Development since 1990 threatens the amount of Prime Agricultural Lands in the Township.

Agricultural lands provide not only food and fiber but also contribute an important land reserve for future generations, recharge ground water, help maintain air quality by reducing the amount of hydrocarbons associated with development. These lands also serve as valuable fish and wildlife habitat.